Beer Batter: Steelheader.net- Steelhead, Salmon and trout fishing

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Food, Beverages, and Recipes >> Recipes, smoking and cures

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GutZ
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Reged: 01/25/01
Posts: 1635
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Beer Batter
#33658 - 05/02/01 03:33 PM

1/2 cup Corn Starch
1/2 cup Flour
1 Tablespoon Baking Soda
2 Egg Yolks
Season to Taste (Pepper, Garlic Powder, etc)
4 oz Guiness or other Dark Beer

Prepare goodies. Zuchunni is good, half mushrooms is good. Halibut is better. Mix all that stuff above into a nice goo. Drink most of the rest of Guinness. Don't drink it all cause you might have to mix up a nother load of batter.

Fry in 350 degree oil. As you go, throw it on a platter and keep it in the oven to keep it warm.

Thanks Curtis

GutZ

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It's better to have friends with boats!
**GutZ**

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