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Food, Beverages, and Recipes >> Recipes, smoking and cures  

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archy99
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Homebuilt smokers - Photos? new
      #371776 - 03/23/09 04:27 PM

Thinking of making a smoker this summer (well, thinking even harder this year than in the past)...anyone have any ingenious smoker ideas they've come up with? Got pics?

Here's a link to one of the more trashy, but ingenious ones I've found...
http://www.ibiblio.org/lineback/bbq/troy.htm

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Beyond this, where there is no memory, the countryside lies vacant. -Indra Kagis McEwan


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Fishhead5
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Re: Homebuilt smokers - Photos? new [Re: archy99]
      #371792 - 03/23/09 06:51 PM

Now that's funny!!!

I don't have any pictures of mine, but it's 4'x 4'x 10'. It is double walled and insulated. Right now I have enough racks to do about 20 fish at a time. If I wanted to build the racks, I could put around 50 fish in it. I use a propane burner with a big pan for the chunks of wood. It is easy to controll the temp. With this setup I can get a good smoke on the fish for a better part of a day and then get the temp up to finish it off.

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Fishhead5


It is not illegal to deplete a fishery by management.

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brettheviking
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Re: Homebuilt smokers - Photos? new [Re: Fishhead5]
      #388638 - 11/05/09 04:35 PM

The culinary school I went to had the "Frankeinsmoker", which was one of those trick wood pellet/puck burners hooked-up to an old refridgerator. Worked like a dream.

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3RivrFishr
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Re: Homebuilt smokers - Photos? [Re: brettheviking]
      #388641 - 11/05/09 04:57 PM

just make sure the fridge is all metal if you go that route. Had an old philco once that looked like a giant R2D2 but I never converted it. Its currently keeping beer cold at my sisters' house...and its older than I am.

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Real joy comes not from ease or riches or from the praise of men, but from doing something worthwile. -Wilfred T. Grenfell
Keep fishin and keep smilin -Tooter






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