What? Who me? How the hell was I roped into this????? Who said I cook???? I'm a missing something here?
Ok, I'll be ready and raring to go. Have a few new goodies to spring on you all. Gonna bring my smoker with too. So, who's up for ribeyes, ribs, stuffed jalapenos????? And of course the usual (beer batter onion rings, fries, etc). Got the fries down better too. Just depends if we can keep the vultures away from them that long (you fry them twice to get that crisp outer and that soft inner, just frying once makes them soggy).
When it gets closer, we'll go from there. Slab of ribeyes runs around $80-95 depending on weight (can get a good 50 steaks out of one of them, 40 if we cut thick). I toss them into the smoker before we hit the river at around 200, and let them smoke all day. Then cut/cook to order.
Will have driftboat in tow. Not sure if it'll be me and Rivergal only, or will be bringing Brad again (he really wants to go). But this is the one trip that's for the adults. But we'll see.
TEAM JACKSON BALDWIN Project Healing Waters
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Gonna bring my smoker with too. So, who's up for ribeyes, ribs, stuffed jalapenos????? And of course the usual (beer batter onion rings, fries, etc). Got the fries down better too. Just depends if we can keep the vultures away from them that long (you fry them twice to get that crisp outer and that soft inner, just frying once makes them soggy). 
